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seed tasting

sourcing, growing, and cooking beans and other seeds

seed tasting

sourcing, growing, and cooking beans and other seeds

  • type
    • beans
      • chickpeas
      • common beans+
        • white beans
        • red beans
        • black beans
        • runner beans
        • tepary beans
      • fava
      • lentils
      • soy
      • peas
      • vigna
        • black-eyed peas
        • mung
        • urad
    • vegetables
    • nuts
    • grains
    • fruits
    • herbs
    • spices
  • place
    • Africa
      • North Africa
      • Central Africa
      • West Africa
      • East Africa
      • Southern Africa
    • Americas
      • North America
      • Central America
      • Caribbean
      • Eastern South America
      • Western South America
    • Asia
      • East Asia
        • China
        • Japan
        • Korea
      • Southeast Asia
      • South Asia
      • Central Asia
      • West Asia
        • Arabian Gulf
        • Caucasus
        • Iraq
        • Levant
        • Turkey
    • Europe
      • Northern Europe
      • Western Europe
      • Mediterranean
      • Balkans
      • Eastern Europe
    • Oceania
  • process
    • baking
    • fermenting
    • frying
    • growing
    • separating
  • purpose
    • about/contact
    • sustainability
    • dish type
      • breakfast
      • pancake
      • bread
      • dip
      • salad
      • soup/stew/curry
      • noodles
      • drink
      • dessert
    • order
      • seasonality
      • quick

Category: type

Daal

Fava Bean Salad with Jamon and Fresh Mint

Ndengu

Squash with Red Lentils

Lablabi

Beans on Toast

Anafres

Tofu, Tomato, and Dill Soup

Pumpkin Chili

Guatemalan Molded Refried Beans

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