Now I’ve learned that barley is a great addition to split pea soup. I halved the recipe, and now I wish I’d done a full one. Once we’re through the world tour I will go back and make full portions of everything I love most. I think this will freeze well too. https://nami-nami.blogspot.com/2012/02/estonian-recipes-yellow-split-pea-soup.html
sourcing, growing, and cooking beans and other seeds
sourcing, growing, and cooking beans and other seeds
Copyright © 2024 seed tasting